Smothered Pork Chops

from: Swanson

Prep Time: 5 minutes
Cook Time: 35 minutes
Makes 6 servings

2 tbsp. cornstarch
1 can (14 1/2 oz.) beef broth
1/8 tsp. pepper
cooking spray
6 pork chops, 1/2 inch thick
1 medium onion, sliced

MIX cornstarch, broth and pepper until smooth. Set aside.

SPRAY skillet with cooking spray and heat over medium-high heat for 1 minute. Cook pork chops in 2 batches for 10 minutes or until browned. Set pork chops aside.

REMOVE pan from heat. Spray with cooking spray. Add onion and cook over medium heat until tender but crispy.

STIR cornstarch mixture and add. Cook until mixture boils and thickens, stirring constantly. Return the pork chops to pan. Cover and cook over low heat for 5-10 minutes or until pork chops are done.